Fall Bakery Class: Spinach and Artichoke Quiche with Mimosa

Zehnder's of Frankenmuth 730 S. Main Street, Frankenmuth, MI, United States

As part of Zehnder's Fall Bakery Class Series, Zehnder's presents the Spinach and Artichoke Quiche with Mimosa class on October 15, 2024 from 6:00 pm to 7:30 pm. Participants will learn from one of Zehnder's professional chefs how to create a flavorful quiche filled with spinach, artichokes, mozzarella, parmesan and cream cheese. While your quiche is baking, enjoy samples of quiche with a glass of Mimosa.

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Fall Bakery Class: Caramel Apple Galette – October 22, 2024

Zehnder's of Frankenmuth 730 S. Main Street, Frankenmuth, MI, United States

As part of Zehnder's Fall Bakery Class Series, Zehnder's presents a Caramel Apple Galette class on October 22, 2024 from 6:00 pm to 7:30 pm. Learn a simple twist to apple pie without the pan. This rustic style tart has a crispy crust filled with fresh apple filling topped with cinnamon streusel then drizzled with caramel. Your finished galette will be approximately 10 inches in diameter.

Sold Out $55.00