How to classes

Experience the cozy flavors of fall in our Baked Apple Fritters class. In this hands-on workshop, you'll learn how to make tender, apple-filled fritters from scratch without deep frying. We'll combine warm spices, fresh apples, and a light, fluffy dough to create delicious treats that are baked until golden and finished with a sweet glaze. You'll leave with a batch of freshly baked fritters, the recipe, and plenty of tips for recreating them at home.