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DTSTART;TZID=America/Detroit:20260922T180000
DTEND;TZID=America/Detroit:20260922T200000
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SUMMARY:Caramel Apple Macarons Fall Bakery Class - September 22\, 2026
DESCRIPTION:Love the flavors of a caramel apple but want to learn a show-stopping baking skill? In this fun\, hands-on workshop\, you’ll learn how to make delicate French macarons filled with a delicious apple-spiced filling and rich caramel buttercream. We’ll break down the macaron-making process step-by-step\, from mixing the batter\, piping\, baking\, and assembling these beautiful treats. You’ll also learn tips and tricks for achieving smooth shells\, perfect feet\, and balanced flavors. Whether you’re new to macarons or looking to improve your skills\, this class will help you gain confidence while creating a dessert that is as beautiful as it is delicious. You’ll leave with your own batch of two dozen Caramel Apple Macarons\, recipes\, a mixing bowl and the know-how to recreate these bakery-worthy treats at home. \n📅 Tuesday\, September 22\, 2026 from 6:00-8:00 pm\n💳 Cost $65 per person\, Class Limit 10\n📍 Zehnder’s Restaurant\, Townhall Dining Room\n \nReservations required. Book online below or call (989) 652-0450 to book or for more information.
URL:https://ticketing.zehnders.com/event/caramel-apple-macarons-fall-bakery-class-september-22-2026/
LOCATION:Zehnder’s of Frankenmuth\, 730 S. Main Street\, Frankenmuth\, MI\, 48734\, United States
CATEGORIES:Classes,Events,Fall Classes,Fall Events,Holiday How To Classes,How to classes,Zehnder's Bakery,Zehnder's of Frankenmuth
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DTSTART;TZID=America/Detroit:20260929T180000
DTEND;TZID=America/Detroit:20260929T193000
DTSTAMP:20260825T152018Z
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SUMMARY:Butter Pecan Bread with Maple Glaze Fall Bakery Class - September 29\, 2026
DESCRIPTION:Join us for a delightful baking experience as we create a rich and flavorful Butter Pecan Bread topped with a rich Maple Glaze. In this hands-on class\, you’ll learn how to prepare a moist buttery quick bread batter\, and bake a golden loaf filled with warm\, nutty flavor. We’ll finish by making a smooth maple glaze that adds the perfect touch of sweetness. By the end of the class\, you’ll leave with a freshly baked loaf\, a bread pan\, the recipe\, and the confidence to recreate this comforting treat for family gatherings\, brunches\, holidays\, or everyday enjoyment. \n📅 September 29\, 2026 from 6:00-7:30 pm\n💳 Cost $60 per person\, Class Limit 18\n📍 Zehnder’s Restaurant\, Townhall Dining Room\n \nReservations required. Book online below or call (989) 652-0450 to book or for more information.
URL:https://ticketing.zehnders.com/event/butter-pecan-bread-with-maple-glaze-fall-bakery-class-september-29-2026/
LOCATION:Zehnder’s of Frankenmuth\, 730 S. Main Street\, Frankenmuth\, MI\, 48734\, United States
CATEGORIES:Classes,Events,Fall Classes,Fall Events,How to classes,Zehnder's Bakery,Zehnder's of Frankenmuth
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DTSTART;TZID=America/Detroit:20261003T090000
DTEND;TZID=America/Detroit:20261003T103000
DTSTAMP:20260825T152143Z
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SUMMARY:Kids Pumpkin Pie Thumbprint Cookies Fall Bakery Class - October 3\, 2026
DESCRIPTION:Calling all young bakers! Join us for a fun-filled Pumpkin Pie Thumbprint Cookies Class where kids will create adorable cookies that taste just like pumpkin pie in bite-sized form. This hands-on class is designed especially for children and focuses on simple baking skills\, creativity\, and lots of fall fun! \nKids will mix\, roll\, and shape their own cookies before filling them with a sweet pumpkin pie center. Along the way\, they’ll learn basic kitchen skills\, baking safety\, and decorating techniques while enjoying the cozy scents of cinnamon\, pumpkin\, and fall spices. The children will take home 18 cookies\, the recipe and a piping tip to create these again. \n📅 Saturday\, October 3\, 2026 from 9:00-10:30 am\n💳 Cost $50 per person\, Class Limit 20\n📍 Zehnder’s Restaurant\, Townhall Dining Room\n \nFor children ages 9-12\, includes a half day waterpark pass. Reservations required. Book online below or call (989) 652-0450 to book or for more information.
URL:https://ticketing.zehnders.com/event/kids-pumpkin-pie-thumbprint-cookies-fall-bakery-class-october-3-2026/
LOCATION:Zehnder’s of Frankenmuth\, 730 S. Main Street\, Frankenmuth\, MI\, 48734\, United States
CATEGORIES:Classes,Events,Fall Classes,Fall Events,How to classes,Zehnder's Bakery,Zehnder's of Frankenmuth
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DTSTART;TZID=America/Detroit:20261006T180000
DTEND;TZID=America/Detroit:20261006T193000
DTSTAMP:20260825T152342Z
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SUMMARY:Baked Apple Fritters Fall Bakery Class - October 6\, 2026
DESCRIPTION:Experience the cozy flavors of fall in our Baked Apple Fritters class. In this hands-on workshop\, you’ll learn how to make tender\, apple-filled fritters from scratch without deep frying. We’ll combine warm spices\, fresh apples\, and a light\, fluffy dough to create delicious treats that are baked until golden and finished with a sweet glaze. You’ll leave with a batch of freshly baked fritters\, the recipe\, and plenty of tips for recreating them at home. \n📅 Tuesday\, October 6\, 2026 from 6:00-7:30 pm\n💳 Cost $60 per person\, Class Limit 18\n📍 Zehnder’s Restaurant\, Townhall Dining Room\n \nReservations required. Book online below or call (989) 652-0450 to book or for more information.
URL:https://ticketing.zehnders.com/event/baked-apple-fritters-fall-bakery-class-october-6-2026/
LOCATION:Zehnder’s of Frankenmuth\, 730 S. Main Street\, Frankenmuth\, MI\, 48734\, United States
CATEGORIES:Classes,Events,Fall Classes,Fall Events,How to classes,Zehnder's Bakery,Zehnder's of Frankenmuth
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DTSTART;TZID=America/Detroit:20261013T180000
DTEND;TZID=America/Detroit:20261013T193000
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SUMMARY:Soft Pretzels & Beer Cheese Fall Bakery Class - October 13\, 2026
DESCRIPTION:Get ready to bring the flavors of your favorite brewery and bakery together in our Soft Pretzels & Beer Cheese class. In this hands-on workshop\, you’ll learn how to make soft\, chewy pretzels from scratch and pair them with a rich\, creamy homemade beer cheese dip. We’ll cover the entire process\, from mixing and kneading the dough to shaping classic pretzels and achieving their signature golden-brown crust. You’ll also learn how to create a flavorful beer cheese sauce that perfectly complements these freshly baked treats. Whether you’re a beginner or a seasoned home baker\, this class will give you the skills and confidence to recreate this crowd-pleasing snack at home. You will take home 8 pretzels and beer cheese to accompany them. \n📅 Tuesday\, October 13\, 2026 from 6:00-7:30 pm\n💳 Cost $60 per person\, Class Limit 15\n📍 Zehnder’s Restaurant\, Townhall Dining Room\n \nReservations required. Book online below or call (989) 652-0450 to book or for more information.
URL:https://ticketing.zehnders.com/event/soft-pretzels-beer-cheese-fall-bakery-class-october-13-2026/
LOCATION:Zehnder’s of Frankenmuth\, 730 S. Main Street\, Frankenmuth\, MI\, 48734\, United States
CATEGORIES:Classes,Events,Fall Classes,Fall Events,How to classes,Zehnder's Bakery,Zehnder's of Frankenmuth
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DTSTART;TZID=America/Detroit:20261020T180000
DTEND;TZID=America/Detroit:20261020T193000
DTSTAMP:20260902T135826Z
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SUMMARY:Apple Dumplings with Caramel Sauce Fall Bakery Class - October 20\, 2026
DESCRIPTION:Discover the comfort of a timeless dessert in our Apple Dumplings with Homemade Caramel Sauce class! In this hands-on baking experience\, you’ll learn how to create tender\, flaky apple dumplings wrapped around perfectly seasoned apples. We’ll finish the class with a demonstration on how to make a buttery caramel sauce that takes this classic treat to the next level. Due to the timing of preparation\, these treats will be taken home to be baked and enjoyed warm with your family. \n📅 Tuesday\, October 20\, 2026 from 6:00-7:30 pm\n💳 Cost $60 per person\, Class Limit 18\n📍 Zehnder’s Restaurant\, Townhall Dining Room\n \nReservations required. Book online below or call (989) 652-0450 to book or for more information.
URL:https://ticketing.zehnders.com/event/apple-dumplings-with-caramel-sauce-fall-bakery-class-october-20-2026/
LOCATION:Zehnder’s of Frankenmuth\, 730 S. Main Street\, Frankenmuth\, MI\, 48734\, United States
CATEGORIES:Classes,Events,Fall Classes,Fall Events,How to classes,Zehnder's Bakery,Zehnder's of Frankenmuth
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DTSTART;VALUE=DATE:20261103
DTEND;VALUE=DATE:20261106
DTSTAMP:20260828T144806Z
CREATED:20260826T172342Z
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SUMMARY:Zehnder's 2026 Holiday How-To Classes - November 3-5\, 2026
DESCRIPTION:As the festive season approaches\, Zehnder’s opens its doors to a world of holiday magic with our popular Holiday How-To classes. Unravel the mystique behind crafting delectable baked treats and step-by-step guidance in constructing your very own gingerbread house masterpiece. Let the spirit of the holidays inspire your culinary endeavors as we blend tradition with hands-on learning. Whether you’re a seasoned baker or a festive enthusiast\, join us for one or more of our upcoming Holiday How-To Classes and celebrate the joy of creation this holiday season at Zehnder’s. \nPumpkin Spice Baklava & Fall Cocktail (or Mocktail)\n📅 Tuesday\, Nov. 3rd from 2:00-4:00 pm\, Wednesday\, Nov. 4th from 6:00-8:00 pm or Thursday\, Nov. 5th from 11:00 am-1:00 pm\n💳 Cost $70 per person\, Class Limit 15\n📍 Lower Level of Zehnder’s Restaurant \nCelebrate the flavors of the season with our Pumpkin Spice Baklava & Fall Cocktail (or Mocktail) class! This unique workshop puts a cozy autumn twist on a traditional favorite\, combining layers of flaky phyllo dough\, warm pumpkin spices\, crunchy nuts\, and a sweet honey syrup to create an irresistible Pumpkin Spice Baklava. As your baklava bakes to golden perfection\, you’ll learn how to mix a festive fall-inspired cocktail or alcohol-free mocktail featuring seasonal flavors like apple\, cinnamon\, maple\, and citrus. It’s the perfect pairing for a relaxing afternoon or evening of baking and sipping. You will take home a paring knife\, a pastry brush\, and a cocktail glass; along with an 18×13 inch pan of baklava. Contains: Walnuts and Pecans. \nGingerbread Macarons\n📅 Tuesday\, Nov. 3rd from 9:00-11:00 am\, Wednesday\, Nov. 4th from 3:00-5:00 pm or Thursday\, Nov. 5th from 11:30 am-1:30 pm\n💳 Cost $65 per person\, Class Limit 10\n📍 Lower Level of Zehnder’s Restaurant \nJoin us for a cozy holiday baking experience as we make adorable Gingerbread Macarons! You’ll learn the secrets to achieving perfect macaron shells\, create a rich gingerbread buttercream filling\, and decorate your macarons with festive details. This class is perfect for anyone looking to add a little holiday magic to their baking repertoire. You will take home 2 dozen macarons and a 4 qt. mixing bowl. \nOrange Mexican Wedding Cookies with Homemade Ganache\n📅 Tuesday\, Nov. 3rd from 9:00-10:30 am\, Wednesday\, Nov. 4th from 6-7:30 pm or Thursday\, Nov. 5th from 12-1:30 pm\n💳 Cost $60 per person\, Class Limit 18\n📍 Lower Level of Zehnder’s Restaurant \nJoin us for a delightful baking experience as we create tender\, melt-in-your-mouth Orange Mexican Wedding Cookies paired with a rich homemade chocolate ganache. You’ll learn how to balance bright citrus flavors with buttery cookie dough\, achieve the perfect texture\, and make a smooth\, decadent ganache from scratch. Whether you’re an experienced baker or just getting started\, you’ll leave with delicious treats\, new skills\, and recipes you’ll want to make again and again. You will take home 18 cookies and ganache to accompany them. \nSanta-Shaped Sugar Cookies\n📅 Tuesday\, Nov. 3rd from 12:00-1:30 pm\, Wednesday\, Nov. 4th from 3:30-5:00 pm or Thursday\, Nov. 5th from 9:00-10:30 am\n💳 Cost $60 per person\, Class Limit 18\n📍 Lower Level of Zehnder’s Restaurant \nBring a little holiday magic to the kitchen as we transform simple sugar cookie dough into charming handmade Santa cookies! You’ll learn how to shape and assemble cookies by hand\, creating Santa’s face\, hat\, beard\, and festive details without special cutters. We’ll cover baking techniques\, decorating tips\, and finishing touches that bring each Santa to life. Perfect for all skill levels\, this class is a creative way to celebrate the season while learning new baking and decorating skills. You’ll leave with a dozen adorable Santa cookies\, a piping tip\, and the confidence to recreate them at home for holiday gatherings\, gifts\, and cookie exchanges. \nChristmas Tree Cake\n📅 Tuesday\, Nov. 3rd from 1:00-2:30 pm\, Wednesday\, Nov. 4th from 4:00-5:30 pm\, Thursday\, Nov. 5th from 10:30 am-12:00 pm\n💳 Cost $65 per person\, Class Limit 18\n📍 Lower Level of Zehnder’s Restaurant \nCelebrate the season by creating a stunning Christmas Tree Cake that’s as beautiful as it is delicious! In this class\, you’ll learn to assemble\, and decorate a festive tree-shaped cake complete with red velvet cake\, buttercream frosting\, holiday decorations\, and creative finishing touches. Whether you’re a beginner or an experienced baker\, you’ll gain valuable decorating skills while making a centerpiece-worthy holiday dessert. You will take home your cake\, a set of cutters\, and three decorating tips. \nAlmond Spritz Cookies with Holiday Bark\n📅 Tuesday\, Nov. 3rd from 12-1:30 pm\, Wednesday\, Nov. 4th from 6:00-7:30 pm or Thursday\, Nov. 5th from 9:00-10:30 am\n💳 Cost $60 per person\, Class Limit 18\n📍 Lower Level of Zehnder’s Restaurant \nCelebrate the season with two festive favorites in one delicious class! Learn how to make classic Almond Spritz Cookies\, known for their buttery texture and delicate shapes\, along with colorful Holiday Bark that’s perfect for gifting and sharing. You’ll discover techniques for creating beautiful spritz cookies\, and making a sweet\, festive bark loaded with seasonal toppings. You will take home 2 dozen cookies\, an 11×3 inch pan of bark\, and a cookie press. Contains: Almond Extract. \nGingerbread House\n📅 Wednesday\, Nov. 4th from 6:30-8:00 pm\n💳 Cost $55 per person\, Class Limit 20\n📍 Lower Level of Zehnder’s Restaurant \nStep into the magic of the holiday season and bring your creativity to life with our Gingerbread House Decorating Class! In this fun and festive workshop\, you’ll decorate your own pre-assembled gingerbread house using a variety of colorful candies\, icing\, and holiday decorations. Whether you’re creating a winter wonderland\, a traditional holiday cottage\, or a whimsical candy creation\, the possibilities are endless. \nHoliday Hosting 101: Build Your Own Charcuterie Board\n📅 Tuesday\, Nov. 3rd from 11:00 am-12:30 pm\, Wednesday\, Nov. 4th from 3:00-4:30 pm or Thursday\, Nov. 5th from 2:00-3:30 pm\n💳 Cost $60 per person\, Class Limit 14\n📍 Lower Level of Zehnder’s Restaurant \nJoin Chef Lance Buchinger\, Chef de Cuisine & Certified Sous Chef (CSC) for a festive afternoon of holiday entertaining\, wine\, and great food. Learn how to create an impressive holiday charcuterie board that is as beautiful as it is delicious. Chef Lance will share professional tips for selecting and pairing meats and cheeses\, creating balanced flavor combinations\, arranging your board\, and choosing the perfect seasonal accompaniments and garnishes. \nYou’ll build your own beautiful\, abundant charcuterie board while learning simple food and wine pairing techniques and discovering how different wines complement the flavors and textures of your selections. Enjoy guided wine pairings throughout the afternoon\, along with a delicious holiday small bite featuring bacon-wrapped\, goat cheese-stuffed dates with toasted pecans and maple balsamic glaze. \nChef Lance will teach you how to select the perfect meats and cheeses\, pair food and wine\, incorporate seasonal holiday accompaniments\, create professional presentations\, and build a beautiful\, abundant board. You’ll also learn easy techniques for stress-free holiday entertaining that you can use for Thanksgiving\, Christmas\, or your next holiday gathering. \nYour experience includes hands-on charcuterie board building\, holiday-inspired meats\, cheeses\, fruits\, and accompaniments\, guided wine pairings\, a delicious holiday small bite\, and professional instruction and entertaining tips from Chef Lance. \nWhether you’re hosting Thanksgiving\, a holiday gathering\, or simply looking to elevate your entertaining skills\, Holiday Hosting 101 will give you the confidence and techniques to host like a chef. \nReservations required. Book online below or call (989) 652-0450 to book or for more information. \n  \n  \n 
URL:https://ticketing.zehnders.com/event/zehnders-2026-holiday-how-to-classes-november-4-6-2025-2/
LOCATION:Zehnder’s of Frankenmuth\, 730 S. Main Street\, Frankenmuth\, MI\, 48734\, United States
CATEGORIES:Classes,Events,Holiday How To Classes,How to classes,Zehnder's Bakery,Zehnder's of Frankenmuth
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