Zehnder's Bakery

As part of Zehnder's Fall Bakery Class Series, Zehnder's presents the Spinach and Artichoke Quiche with Mimosa class on October 15, 2024 from 6:00 pm to 7:30 pm. Participants will learn from one of Zehnder's professional chefs how to create a flavorful quiche filled with spinach, artichokes, mozzarella, parmesan and cream cheese. While your quiche is baking, enjoy samples of quiche with a glass of Mimosa.