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SUMMARY:Soft Pretzels & Beer Cheese Fall Bakery Class - October 13\, 2026
DESCRIPTION:Get ready to bring the flavors of your favorite brewery and bakery together in our Soft Pretzels & Beer Cheese class. In this hands-on workshop\, you’ll learn how to make soft\, chewy pretzels from scratch and pair them with a rich\, creamy homemade beer cheese dip. We’ll cover the entire process\, from mixing and kneading the dough to shaping classic pretzels and achieving their signature golden-brown crust. You’ll also learn how to create a flavorful beer cheese sauce that perfectly complements these freshly baked treats. Whether you’re a beginner or a seasoned home baker\, this class will give you the skills and confidence to recreate this crowd-pleasing snack at home. You will take home 8 pretzels and beer cheese to accompany them. \n📅 Tuesday\, October 13\, 2026 from 6:00-7:30 pm\n💳 Cost $55 per person\, Class Limit 15\n📍 Zehnder’s Restaurant\, Townhall Dining Room\n \nReservations required. Book online below or call (989) 652-0450 to book or for more information.
URL:https://ticketing.zehnders.com/event/soft-pretzels-beer-cheese-fall-bakery-class-october-13-2026/
LOCATION:Zehnder’s of Frankenmuth\, 730 S. Main Street\, Frankenmuth\, MI\, 48734\, United States
CATEGORIES:Classes,Events,Fall Classes,Fall Events,How to classes,Zehnder's Bakery,Zehnder's of Frankenmuth
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